Our kitchen

I just wanted to give you an idea of our morning routine...right now our kitchen is outside on the back side of the yard. It has a very small refrigerator and a gas stove and a sink with cold water. And all our plates and silverware are there too. So the first thing I do is heat a kettle of hot water. That is for either tea or for washing dishes. Sometimes we have hot chocolate. The milk here comes in bags instead of jugs and so I heat a pot of water with the bag in it, and that makes the milk hot. Then I´ll either make scrambled or boiled eggs (the brown ones) and we may have toast (they sell bags of bread already toasted) or maybe cereal. Trix is the cheapest but I´ve also bought Fruit Loops. Then I have to bring all the bowls, cups, etc. in from outside to the table, then bring all the hot food which turns cold very quickly. Then carry everything back outside to the kitchen to wash or just leave there for later. It is very hard, so that is why we are so excited to be finishing this kitchen on the inside!